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Kitchen Hacking
Dec. 28th, 2008 09:20 pmHow do you get tea stains off your cups? I dumped my favorite cup in the sink with pork marinade, and I can't tell if the soap, vinegar, oil, spices, or alchemical combination did a number on the stains.
The last time I made my favorite butterscotch walnut cookies, they came out flatter than pancakes. Adding twice as much flour as usual soaked up the grease, but messed with the flavor. I blame that evening's pouring rain, and also the brown sugar, and possibly the butter. The batch before that - made with margarine - turned out fantastic. Obviously, I need to set up a controlled experiment. Yum, cookie experiment! For reference:
( Butterscotch walnut cookies )
Having navigated Christmas dinner, I'm getting ambitious: since it's dough and assorted toppings, homemade pizza might actually be free of
Wow, it's truth on the internet! I'm third-gen American, and I still think, "how are you?" is supposed to be answered honestly. Bluntly, even.
The last time I made my favorite butterscotch walnut cookies, they came out flatter than pancakes. Adding twice as much flour as usual soaked up the grease, but messed with the flavor. I blame that evening's pouring rain, and also the brown sugar, and possibly the butter. The batch before that - made with margarine - turned out fantastic. Obviously, I need to set up a controlled experiment. Yum, cookie experiment! For reference:
( Butterscotch walnut cookies )
Having navigated Christmas dinner, I'm getting ambitious: since it's dough and assorted toppings, homemade pizza might actually be free of
Wow, it's truth on the internet! I'm third-gen American, and I still think, "how are you?" is supposed to be answered honestly. Bluntly, even.
