Feb. 9th, 2010

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Or, what happens when I am out of work four days running: I get creative in the kitchen.

Recipe under the cut. )

Notes: this was an attempt to combine a bland recipe with rice with a spiced version of lentil soup. If I were going to do this again, I would either reduce the amount of rice and lentils, or I would try doubling the spices (except the garlic and chile de arbol - the chile was doubled, oh my dripping nose) and using more sausage. Also, the picture isn't great. Next time I must remember to remove the soup to an attractive bowl before trying to get a snapshot.

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